King Oyster Recipe
First off, thank you to everyone who visited us at the West Broadway Farmer’s market! We sold out about halfway through and we are working hard to grow more mushrooms.
This is one of my favorite simple ways to cook the King Oyster Mushroom.
- King Oyster Mushrooms
- 4 Tablespoons olive oil
- 1.5 tbsp. balsamic vinegar
- 1 1/2 tsp. curry powder or garam masala
- 1/4 tsp. salt
Mix all of the ingredients except the mushrooms in a flat bowl. Slice the King Oyster mushroom in large steak like pieces if grilling, smaller if not, and place in bowl to soak up the oil, curry and vinegar.
Bake at 450 F for 5-10 min (until golden) or grill them.